The ramen noodles are formulated with a recipe that’s ready to eat in just 55-seconds after being paired with boiling water to shave several minutes off the usual cooking time. The noodles only need to be opened, have the seasoning pack removed, add boiling water, wait 55-second and mix in the seasoning to be ready to eat.
The Barikata 55 Ramen Kenta Negi Tonkotsu has been developed by Myojo Foods and is available for purchase in Japan where consumers can pick them up for just 278 yen.
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